Papdi Chaat

💛 Ingredients 💛

• 3 large papdi pieces, you can small too.

• 3-4 tablespoons potato, boiled and cubed

• 3-4 tablespoons tomato, chopped

• 3-4 tablespoons capsicum, chopped

• 2 tablespoons coriander chutney

• 2 tablespoons tamarind chutney

• 1 tablespoon red chili chutney

• salt & red chili powder to taste

• 1/2 teaspoon chaat masala

• 1 tablespoon chopped coriander

• 4-5 tablespoons sweet yogurt (optional)

• 1/4 cup fine sev

• 1 tablespoon pomegranate arils, to garnish

💚 Instructions 💚

• Arrange papdi on a plate.

• Pour the sweet yogurt on the top of papdi if using.

• Top with potatoes, tomatoes, and capsicum.

• Drizzle coriander chutney, chili chutney, and tamarind chutney on top.

• Sprinkle salt, red chili powder, chaat masala, chopped coriander, and fine sev on top.

• Garnish with pomegranate seeds.

• Serve immediately.